Lots of cooking!
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| 2nd – 9th December |
From left to right: one of our engagement roses (Comte de Champagne), pulling pork, discovering that an ivy covered tree is about to fall on your sheds…, when you open a parcel expecting to find ribbon but instead see a felted giant Schnauzer, sweet chilli stirfry, the second of our roses (High Hopes), finished pulled pork in a brioche bun (yum!), discovering how apt this rose really is – it’s a modern climber and Dave rock climbs!, and my ongoing battle with Hermes couriers continues when I find another load of parcels in the bin…